ProServe Liquor Staff Training
What is ProServe Liquor Staff Training? Is it new?
ProServe Liquor Staff Training is the new name for
ASIP. We have made some improvements to the website and
changed the look, but the program is essentially the same
Who is required to take it? And by when?
Under AGLC policy, Class A, B, D, E, Duty Free, and
Commercial Public Special Event licensees are required to
have staff certified under ProServe Liquor Staff Training.
Training is being phased in according to the following timeline:
| Phase 1 |
June 30, 2006 |
One person trained per premises |
| Phase 2 |
January 1, 2007 |
One person trained per shift, per
licensed room |
| Phase 3 |
January 1, 2010 |
All people serving or selling liquor
under Class A, B, D, E, Duty Free, and Commercial Public
Resale Special Event licences |
Effective January 1, 2010, all new hires working in licensed
premises, either full or part-time, with the exception of kitchen
staff and bus persons, will have 30 days from their employment
start date to successfully complete ProServe.
In addition, registered representatives, including liquor
merchandisers, must successfully complete ProServe.
ProServe is valid for five years.
Why was it created? What are the benefits of this training?
The ultimate goal of ProServe Liquor Staff Training
is to promote responsible liquor service in Alberta.
Training topics include legal responsibilities
and liabilities of licencees and servers, identifying intoxication,
responsible service strategies, handling situations involving
minors, and discontinuing or refusing service or sale of alcohol.
Staff training helps to reduce the problems caused by underage
drinking, over-consumption, impaired driving and liquor-related
violence.
Be sure to advise your insurance company that your staff have
completed the ProServe Liquor Staff Training course. ProServe
Liquor Staff Training can give your staff the knowledge and
confidence they need to help reduce your risk of liability
and to enhance the safety of your premises.
A BIT OF HISTORY: In
2004, the AGLC launched ASIP (Alberta Server Intervention Program),
an industry-led training program for all staff who sell and
serve liquor. ASIP was developed from a number of separate
programs in order to provide standardized training across the
province.
Are there exceptions?
Anyone serving liquor under the authority of private special
event license, Class C licence or Community Public Resale Special
Event license does not need ProServe.
Class C Licensees
The Class C license is issued to places such as clubs, legions,
canteens, traveler's lounges, schools, hospitals, and
seniors' residences. Class C licensees do NOT require ProServe for
staff or volunteers.
HOWEVER... any venue that sells or serves liquor, even if
it is a private club, is exposed to the same legal liability
issues as commercial venues. Individuals who work or volunteer
in a Class C licensed premises are strongly encouraged to complete ProServe Liquor
Staff Training at NO COST.
Community Public Resale Special Event Licensees
Community Public Resale Special Event licensees are issued
to non-profit or volunteer organizations or municipalities
hosting a community event, like a local rodeo.
ProServe gives staff the
knowledge and confidence necessary to help reduce their risk
of liability and to enhance the safety of their premises.
ProServe is available
at NO COST for all Class C or Public Resale Special Event licensees.
To register or for more information,
please contact ProServe office
at 1-877-436-6336 or visit proserve.aglc.ca.
How do I register? How much does it cost?
Registration is available online at proserve.aglc.ca.
Online training costs $25.
Self-directed study (with a printed manual and DVD or VHS
tape) costs $50.
A facilitated classroom seminar costs $50.
GST is added to all prices. Shipping charges for the self-directed
course also apply.
A Train-the-Trainer workshop is available for a cost of $355,
plus GST. This will allow the business owner or delegate to
provide in-house sessions for all staff for just the cost of
the printed manuals.
To register, or if you have questions, contact ProServe at
1-877-436-6336.
How do I know if I passed?
Your results are provided immediately after you take the exam
online. For the self-directed or seminar options, the exams
must be mailed in for marking.
If you pass, you will receive
your certificate and wallet-sized card in the mail. If you
do not pass, you will receive a letter informing you of your
next steps. Please allow 2-3 weeks for the grading and mailing
process.
What if I already took other training?
ASIP certification will remain valid until the expiration
date printed on the wallet-sized card.
Liquor training programs from outside the province of Alberta
are not transferable.
What happens if I do not comply?
ProServe is mandatory under
AGLC policy. Licensees who employ non-certified workers after
January 1, 2010 can be issued a warning, fine, license suspension
or licence termination.
AGLC policies are available online, click
here to view Liquor Policies.
More questions?
For information about ProServe
Liquor Staff Training or to register for training, please
visit proserve.aglc.ca.
To send us your questions using the online request form click
here or by phone toll-free at 1-877-436-6336.
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